Tangy Carrot-Apple Salad with Cider Vinaigrette
Apple cider’s crisp, bright taste works well in this salad. Here are the ingredients you will need in preparing this delicious yet healthy salad.
1 small garlic clove, minced
1 ½ tablespoon apple cider vinegar
Two cups grated carrots
¼ cup sliced green onions
½ red diced apple
¼ cup fresh parsley, chopped
¼ cup dried cranberries, chopped
1 tablespoon olive oil
1 tablespoon agave honey or nectar
2 cups of baby spinach leaves
You need to combine garlic and cider vinegar in a small bowl and leave it for fifteen minutes.
Stir together apple, carrots, cranberries, parsley and green onions in a large bowl.
Then, whisk agave nectar and olive oil into the cider vinegar mixture. Add it to the carrot mixture and toss to coat. Season it with pepper and salt if you want. Cover it and chill for two hours or even overnight. Now, you can serve your home made salad on a bed of spinach leaves.
Tomato, Cucumber and Onion Salad
Here are the ingredients you need to have to make this kind of salad.
2 diced cucumbers
2 diced tomatoes
4 spring onions, diced
¼ tablespoon Black pepper, ground
¼ cup of apple cider vinegar
¼ cup water
3 tablespoon sugar
¼ tablespoon salt
All you have to do is combine all the ingredients and store it in an airtight container in your fridge within a week or 7 days.
Apple Cider Vinegar Juice
Here are the ingredients you need to prepare in making cider juice.
Pure organic apple juice
64 oz of apple cider vinegar
½ tablespoon liquid Stevia (flavored or plain)
½ cup of apple cider vinegar
You just need to combine all the ingredients and drink 18 oz glass before each and every meal to promote weight loss. You can also store it in your refrigerator. These are just some of the best recipes using apple cider vinegar.